SEBASTIANI, Luca
 Distribuzione geografica
Continente #
NA - Nord America 35.657
EU - Europa 24.235
AS - Asia 18.171
SA - Sud America 3.587
AF - Africa 440
Continente sconosciuto - Info sul continente non disponibili 330
OC - Oceania 28
Totale 82.448
Nazione #
US - Stati Uniti d'America 33.608
SG - Singapore 6.292
IT - Italia 5.695
CN - Cina 5.421
GB - Regno Unito 5.164
RU - Federazione Russa 5.117
VN - Vietnam 3.041
BR - Brasile 2.823
UA - Ucraina 2.271
DK - Danimarca 1.666
CA - Canada 1.635
DE - Germania 1.529
HK - Hong Kong 1.059
FR - Francia 829
BD - Bangladesh 506
FI - Finlandia 435
SE - Svezia 427
IN - India 334
AR - Argentina 292
PK - Pakistan 243
IE - Irlanda 238
MX - Messico 237
IL - Israele 232
PL - Polonia 195
ES - Italia 178
ID - Indonesia 162
NL - Olanda 150
ZA - Sudafrica 148
TR - Turchia 133
EC - Ecuador 127
IQ - Iraq 126
JP - Giappone 126
CO - Colombia 78
VE - Venezuela 77
SA - Arabia Saudita 65
CL - Cile 60
EU - Europa 57
PY - Paraguay 54
PH - Filippine 50
MA - Marocco 49
MY - Malesia 48
TN - Tunisia 48
UZ - Uzbekistan 48
EG - Egitto 46
GR - Grecia 41
AT - Austria 37
KE - Kenya 36
JM - Giamaica 35
AE - Emirati Arabi Uniti 34
ET - Etiopia 33
LT - Lituania 33
CR - Costa Rica 30
HR - Croazia 28
DZ - Algeria 27
PE - Perù 27
UY - Uruguay 27
HN - Honduras 26
IR - Iran 26
KR - Corea 26
AZ - Azerbaigian 25
NP - Nepal 24
AL - Albania 20
JO - Giordania 20
CH - Svizzera 19
HU - Ungheria 19
AU - Australia 18
EE - Estonia 17
BO - Bolivia 16
KZ - Kazakistan 15
LB - Libano 15
RO - Romania 15
BG - Bulgaria 14
CZ - Repubblica Ceca 14
DO - Repubblica Dominicana 14
PT - Portogallo 14
GT - Guatemala 13
TH - Thailandia 13
BE - Belgio 12
GE - Georgia 10
NZ - Nuova Zelanda 10
OM - Oman 10
MD - Moldavia 9
PA - Panama 9
TW - Taiwan 9
BY - Bielorussia 8
KG - Kirghizistan 8
NI - Nicaragua 8
PS - Palestinian Territory 8
RS - Serbia 8
TT - Trinidad e Tobago 8
BH - Bahrain 7
SV - El Salvador 7
SY - Repubblica araba siriana 7
NO - Norvegia 6
PR - Porto Rico 6
SK - Slovacchia (Repubblica Slovacca) 6
SN - Senegal 6
UG - Uganda 6
AM - Armenia 5
BA - Bosnia-Erzegovina 5
Totale 82.068
Città #
Dallas 5.393
Southend 3.989
Singapore 3.115
Beijing 2.549
San Jose 2.496
Ashburn 1.889
Ann Arbor 1.856
Woodbridge 1.818
Chandler 1.729
San Mateo 1.305
Dearborn 1.175
Houston 1.035
Jacksonville 986
Council Bluffs 945
Hong Kong 917
Milan 779
Moscow 753
Ho Chi Minh City 724
Ottawa 716
Wilmington 699
The Dalles 693
Falls Church 645
Fairfield 643
Seattle 631
Dong Ket 539
Los Angeles 529
Cambridge 516
Rome 513
Pisa 462
Boardman 406
Hanoi 397
New York 375
Hefei 373
Portsmouth 370
Stevenage 355
Lawrence 327
Lauterbourg 319
Montréal 281
Santa Clara 281
São Paulo 280
Beauharnois 243
Brooklyn 208
Dublin 207
Florence 183
Phoenix 159
Warsaw 157
Buffalo 156
Tel Aviv 154
Orem 151
Redwood City 151
Fremont 139
Munich 137
Old Bridge 130
Mexico City 124
Montreal 124
London 118
Helsinki 112
Figino 110
Denver 106
Tokyo 101
Atlanta 97
Haiphong 97
Bologna 94
Chicago 94
Da Nang 94
Chennai 82
Johannesburg 81
Rio de Janeiro 81
Stockholm 79
Boston 76
Toronto 76
Columbus 74
San Diego 74
Guangzhou 67
Naples 63
Genoa 62
San Francisco 60
Biên Hòa 55
Poplar 54
Turin 54
Baghdad 51
Norwalk 51
Shenzhen 51
Ankara 49
Lahore 49
Manchester 49
Curitiba 48
Frankfurt am Main 47
Belo Horizonte 46
Tashkent 44
Brasília 43
Mumbai 43
Catania 42
Palermo 42
Quito 42
Genova 41
Guayaquil 41
Charlotte 40
Amsterdam 39
Hải Dương 39
Totale 49.184
Nome #
Etnobotanica in val di Vara - L'uso delle piante nella tradizione popolare 1.025
Etnomicologia – La Risorsa Fungo in Alta Valle del Vara la Valle del Biologico 738
Laser‐Induced Graphene from Waste Almond Shells 501
Antiche camelie della Lucchesia Storia, botanica, cultura, agronomia, novità scientifiche e curiosità 445
Aequorina ricombinante per la misura del Ca2+ citoplasmatico in pomodoro 431
Antiradical potential of ancient Italian apple varieties of Malus x domestica Borkh. in a peroxynitrite-induced oxidative process 415
1H NMR and PCA-based analysis revealed variety dependent changes in phenolic contents of apple fruit after drying 408
Cryo-scanning electron microscopy investigation of the Octopus Vulgaris arm structures for the design of an octopus-like arm artefact 405
Analisi delle attività di perossidasi e superossido dismutasi nelle gemme a fiore di albicocco. 397
A pilot study to classify salt treated poplar plants using machine learning algorithms 396
Changes in the structure of the skin of kiwifruit in relation to water loss 396
Anatomical, biochemical and morphological responses of poplar Populus deltoides clone Lux to Zn excess 379
Analisi dinamica del Ca2+ citoplasmatico in protoplasti di grano mediante microscopia confocale a scansione laser 356
Anatomical differences of poplar (Populus × euramericana clone I-214) roots exposed to zinc excess 346
Alla riscoperta della frutta antica del Casentino. Un patrimonio agroalimentare di alto pregio genetico, culturale ed economico 342
Leaves position in Populus alba Villafranca clone reveals a strategy towards cadmium uptake response 336
Ancient Pomoideae (Malus domestica Borkh. and Pyrus communis L.) cultivars in “Appenino Toscano” (Tuscany, Italy): molecular (SSR) and morphological characterization. 335
Analisi dello sviluppo in vitro di varietà del germoplasma olivicolo Toscano 333
Phenolic profile and antioxidant activity in apple juice and pomace: effects of different storage conditions 333
Analisi molecolare: aspetti generali e applicativi 331
Approcci integrati per lo studio dell’osmoregolazione in calli di Populus alba 331
Early observation on antioxidant enzyme activity in flower buds of two apricot cultivars with different frost tolerance 330
Comparative epigenomic and transcriptomic analysis of Populus roots under excess Zn 326
Does salinity modify anatomy and biochemistry of Olea europaea L. fruit during ripening? 326
Degradation of exogenous caffeine by Populus alba and its effects on endogenous caffeine metabolism 324
RNA sequencing of Populus x canadensis roots identifies key molecular mechanisms underlying physiological adaption to excess zinc 319
Zn-localization and anatomical changes in leaf tissues of green beans (Phaseolus vulgaris L.) following foliar application of Zn-lignosulfonate and ZnEDTA 317
Changes in activity of antioxidative enzymes in wheat (Triticum aestivum) seedlings under cold acclimation. 316
La coltura in vitro dell’olivo: ottimizzazione di alcuni parametri colturali per la micropropagazione di varietà della Liguria 311
Activities of antioxidant enzymes during senescence of Prunus armeniaca leaves 310
Annual dynamics of mineral nutrient in leaves of different olive genotypes 306
Compositional and Tissue Modifications Induced by the Natural Fermentation Process in Table Olives 305
Effects of combined ozone and cadmium stresses on leaf traits in two poplar clones 302
Etnobotanica nelle Valli di Zeri (Lunigiana-Toscana). 301
Chilling resistance in eggplant (Solanum melongena L.): in vivo and in vitro evaluation of seedling growth 300
Heavy Metals Stress on Poplar: Molecular and Anatomical Modifications 300
Differences in mineral and osmotic balances enhance zinc translocation in an aquaporin overexpressing poplar 296
Caratterizzazione molecolare e valorizzazione di antiche varietà di melo (Malus domestica Borkh.) originarie del Casentino (AR) 295
Zn excess as tool for the selection of poplar tolerance to metal stress 295
Vecchie cultivar di pero (Pyrus communis L.) censite nel Casentino (Arezzo-Toscana): caratterizzazione morfologica, biometrica e molecolare (SSR). 294
Temperature and storage effects on antioxidant activity of juicefrom red and white grapes 294
Zinc excess induces a hypoxia-like response by inhibiting cysteine oxidases in poplar roots 294
Abiotic stress effects on performance of horticultural crops 293
Populus spp. strategies to counteract environmental pollutants: phytoremediation perspectives 289
Osmotic adjustments support growth of poplar cultured cells under high concentrations of carbohydrates 289
Le antiche varietà di fruttiferi del Casentino. Recupero, caratterizzazione e valorizzazione delle risorse genetiche autoctone di interesse agro-alimentare 288
Analisi di modificazioni fisiologiche indotte da elevati livelli di rame nel portainnesto di pesco Mr.S 2/5 allevato in vitro 288
Analisi morfologica delle varietà di olivo 285
Effects of high zinc concentration on poplar roots: an anatomical, physiological and molecular study 285
Olive germplasm variability in Monti Pisani (Tuscany) Area 284
Cadmium effects on growth and antioxidant enzymes activities in Miscanthus sinensis 284
Fluorocromi e fotoproteine per la misura della concentrazione del Ca2+ citosolico in cellule vegetali 284
Can sugar metabolism in the cambial region explain the water deficit tolerance in poplar? 284
Ciclo cellulare in Populus alba L: monitoraggio delle cicline D in planta e durante la callogenesi. 284
Improving Touristic Activities trough Biodiversity: two case studies from the “Val di Vara” and “Valli di Zeri” 282
Salt stress induces differential regulation of the phenylpropanoid pathway in Olea europaea cultivars Frantoio (salt-tolerant) and Leccino (salt-sensitive) 282
Poplar and diclofenac pollution: A focus on physiology, oxidative stress and uptake in plant organs 282
Abiotic Stresses in olive: physiological and molecular mechanisms 281
Olive Fruit Ripening Degree and Water Content Relationships with Phenolic Acids and Alcohols, Secoiridoids, Flavonoids and Pigments in Fruit and Oil 280
Physiological, biochemical and molecular responses of poplar to Zn excess 280
Analisi CryoSEM e EDXMA del particolato intercettato da piante di olivo in una rotatoria. 279
Compositional differences between veiled and filtered virgin olive oils during a simulated shelf life 278
High Zn concentration does not impair biomass, cutting radial growth, and photosynthetic activity traits in Populus alba L 278
LAND APPLICATION OF OLIVE OIL MILL WASTE WATER IN A POPLAR PLANTATION: INITIAL SITE CHARACTERIZATION 277
Daily osmotic adjustments in stem may be good predictors of water stress intensity in poplar 276
Preliminary studies on in vitro culture establishment of four typical olive cultivars from Tuscany and Lguria (Italy) 275
Enzimi antiossidanti in foglie senescenti di albicocco (Prunus armeniaca L.) 275
Salt stress modifies apoplastic barriers in olive (Olea europaea L.): a comparison between a salt-tolerant and a salt-sensitive cultivar 275
Micromorphological, Biochemical, and Genetic Characterization of two Ancient, Late-bearing Apple Varieties 274
Morpho-physiological response of Populus alba to erythromycin: A timeline of the health status of the plant 274
Physiological and biochemical aspects of poplar responses to heavy metals 273
Caratterizzazione molecolare delle varietà di olivo 273
Influence of the water treatment on the xylem anatomy and functionality of current year shoots of olive trees 273
Over-expression of AQUA1 in Populus alba Villafranca clone increases relative growth rate and water use efficiency, under Zn excess condition 273
Molecular studies in olive (Olea europaea L.): overview on DNA markers applications and recent advances in genome analysis 271
Cations and phenolic compounds concentrations in fruits of fig plants exposed to moderate levels of salinity 271
Responses of two poplar species (Populus alba and Populus x canadensis) to high copper concentrations 270
Accumulo e traslocazione di cromo trivalente nel pioppo (Populus x euramericana, clone I-214) allevato in substrati contaminati da reflui conciari 269
Trasformazione genetica di pomodoro mediante Agrobacterium tumefaciens per l’espressione citoplasmatica della fotoproteina Ca2+ sensibile Aequorina 269
Computational annotation of genes differentially expressed along olive fruit development 267
Varietà locali di fruttiferi del Casentino (Ar-Toscana): Caratterizzazione Fenotipica 265
Biozeri: un progetto per lo studio, il recupero e la valorizzazione della biodiversità nelle valli di Zeri 265
L’ozono come strumento per lo studio delle risposte allo stress nelle piante. V. Relazioni tra produzione di etilene, tossicità da cianuro e comparsa di sintomi visibili in mutanti e transgeni di pomodoro (Solanum lycopersicum L.) esposti a fumigazione acuta 265
Monitoraggio della fenologia e della maturazione dell’olivo (cv ‘Frantoio’) in Toscana 265
COMPOSTI FENOLICI NEL MESOCARPO DI FRUTTI DI OLIVO (LECCINO) SOTTOPOSTO A STRESS SALINO 265
ABIOTIC STRESS IN OLIVE: DISSECTING THE PHYSIOLOGICAL AND MOLECULAR MECHANISMS 265
Changes in sink-source relationships during shoot development in olive 264
Vecchie varietà di melo (Malus domestica Borkh.) individuate nel Casentino (Arezzo-Toscana): caratterizzazione morfologica, biometrica e melecolare (SSR). 264
Responses of Populus × euramericana (P. deltoides × P. nigra) clone Adda to increasing copper concentrations 261
ESI and APCI LC-MS/MS in Model Investigations on the Absorption and Transformation of Organic Xenobiotics by Poplar Plants (Populus alba L.) 261
Assimilazione del carbonio durante lo sviluppo di foglie di pesco 259
Ozone as a tool for studying stress responses in tomato: signalling and defence in normal and mutant lines 259
The use of web technology in science education: the case study of ACARISS project 259
Lo zinco come micronutriente potenzialmente tossico: il caso del pioppo 258
Ozone as a tool for studying stress responses in tomato (Solanum lycopersicum L.). III. Ethylene, cyanide and the development of foliar symptoms in the autonecrotic mutant V20368 258
Screening in salt tolerant Olea europaea L. seedlings by in vitro technology 258
COPPER EFFECTS ON PRUNUS PERSICA IN TWO DIFFERENT GRAFTING COMBINATIONS (P. PERSICA x P. AMYGDALUS AND P. CERASIFERA) 256
Flash Thermal Conditioning of Olive Pastes during the Olive Oil Mechanical Extraction Process: Impact on the Structural Modifications of Pastes and Oil Quality 256
Phytoremediation of Zn: Identify the Diverging Resistance, Uptake and Biomass Production Behaviours of Poplar Clones Under High Zinc Stress 256
Miglioramento genetico delle piante arboree da frutto mediante biotecnologie: la trasformazione genetica 255
Totale 31.248
Categoria #
all - tutte 400.953
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 400.953


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20223.665 0 0 118 288 40 100 539 1.159 302 644 83 392
2022/20234.233 350 98 152 708 655 695 35 329 759 120 198 134
2023/20241.808 232 82 239 102 57 236 154 79 60 94 176 297
2024/202512.043 128 65 822 267 445 823 1.975 3.613 948 477 1.636 844
2025/202631.664 1.815 5.098 3.655 3.393 3.750 2.222 3.998 1.152 1.757 2.150 794 1.880
2026/20272.915 713 1.186 1.016 0 0 0 0 0 0 0 0 0
Totale 82.448