IRIS
FERRANTE, ANTONIO
 Distribuzione geografica
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Continente #
NA - Nord America 4.566
AS - Asia 3.502
EU - Europa 2.296
SA - Sud America 635
Continente sconosciuto - Info sul continente non disponibili 111
AF - Africa 82
OC - Oceania 14
Totale 11.206
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Nazione #
US - Stati Uniti d'America 4.165
SG - Singapore 1.028
CN - Cina 951
IT - Italia 670
RU - Federazione Russa 663
BR - Brasile 487
VN - Vietnam 344
HK - Hong Kong 253
BD - Bangladesh 248
CA - Canada 204
GB - Regno Unito 177
FR - Francia 160
DE - Germania 138
PH - Filippine 121
IN - India 103
PK - Pakistan 89
FI - Finlandia 72
NL - Olanda 69
MX - Messico 64
UA - Ucraina 60
AR - Argentina 53
ID - Indonesia 52
TR - Turchia 52
ES - Italia 51
SE - Svezia 47
PL - Polonia 43
KR - Corea 38
ZA - Sudafrica 36
EC - Ecuador 31
IL - Israele 29
JP - Giappone 27
LT - Lituania 27
MY - Malesia 23
AT - Austria 22
CR - Costa Rica 21
CO - Colombia 20
IR - Iran 20
IE - Irlanda 18
AE - Emirati Arabi Uniti 17
PR - Porto Rico 17
IQ - Iraq 16
MA - Marocco 14
RO - Romania 14
TW - Taiwan 14
VE - Venezuela 14
AU - Australia 13
GT - Guatemala 13
HN - Honduras 13
NP - Nepal 13
SV - El Salvador 13
CW - ???statistics.table.value.countryCode.CW??? 12
HU - Ungheria 11
TT - Trinidad e Tobago 11
JM - Giamaica 10
GP - Guadalupe 9
GR - Grecia 9
NI - Nicaragua 9
UZ - Uzbekistan 9
CL - Cile 8
AZ - Azerbaigian 7
BE - Belgio 7
EE - Estonia 7
LK - Sri Lanka 7
PT - Portogallo 7
PY - Paraguay 7
UY - Uruguay 7
CH - Svizzera 6
DZ - Algeria 6
SA - Arabia Saudita 6
DO - Repubblica Dominicana 5
JO - Giordania 5
PA - Panama 5
TH - Thailandia 5
TN - Tunisia 5
EG - Egitto 4
KE - Kenya 4
PE - Perù 4
AF - Afghanistan, Repubblica islamica di 3
BB - Barbados 3
BH - Bahrain 3
BO - Bolivia 3
DK - Danimarca 3
ET - Etiopia 3
OM - Oman 3
PS - Palestinian Territory 3
SK - Slovacchia (Repubblica Slovacca) 3
AO - Angola 2
BG - Bulgaria 2
BY - Bielorussia 2
CI - Costa d'Avorio 2
GE - Georgia 2
HR - Croazia 2
KH - Cambogia 2
KZ - Kazakistan 2
LB - Libano 2
MN - Mongolia 2
RS - Serbia 2
BA - Bosnia-Erzegovina 1
BS - Bahamas 1
CD - Congo 1
Totale 11.091
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Città #
Dallas 773
Singapore 507
San Jose 413
Ashburn 324
Beijing 295
Council Bluffs 293
Hong Kong 242
Los Angeles 176
Chicago 139
Ho Chi Minh City 105
New York 94
Moscow 89
Santa Clara 89
Lauterbourg 84
Hanoi 81
Milan 75
Buffalo 66
The Dalles 64
Pisa 58
Rome 56
Chandler 54
Hefei 52
Munich 52
Houston 51
Southend 49
Salt Lake City 46
Beauharnois 44
Phoenix 44
São Paulo 43
Woodbridge 40
Montreal 37
Orem 36
Amsterdam 31
Bologna 31
Mexico City 31
Guangzhou 30
Lappeenranta 30
Tampa 30
Warsaw 30
Wilmington 29
Jacksonville 28
San Mateo 28
Tel Aviv 28
Elk Grove Village 27
Seattle 27
Boardman 24
Chennai 24
Frankfurt am Main 24
Helsinki 24
Naples 23
Toronto 23
London 22
Serra 22
Brooklyn 21
Fairfield 21
Paris 21
Tokyo 21
Quezon City 20
Rio de Janeiro 20
Atlanta 19
Boston 19
Cambridge 19
Denver 19
Johannesburg 19
Changsha 18
Dongguan 18
Dublin 18
Florence 18
Lancaster 17
San José 17
Turin 16
Lahore 14
North Bergen 14
Wageningen 14
Belo Horizonte 13
Islamabad 13
Manchester 13
San Francisco 13
San Salvador 13
Chengdu 12
Izmir 12
Nuremberg 12
Sterling 12
Turku 12
Vancouver 12
Columbus 11
Curitiba 11
Detroit 11
Dong Ket 11
Guayaquil 11
Istanbul 11
Los Banos 11
Ottawa 11
Palermo 11
Poplar 11
Salvador 11
Stockholm 11
Willemstad 11
Catania 10
Da Nang 10
Totale 5.820
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Nome #
Borage extracts affect wild rocket quality and influence nitrate and carbon metabolism 567
Colours intensity and flower longevity of garden roses 552
Light quality and intensity modulation on yield and quality on crops grown in vertical farms 450
Evaluation of by-products of plant food (potato and apple) as potential biostimulants for green leafy vegetables 396
Biochemical and molecular changes in peach fruit exposed to cold stress conditions 390
Applications of UV-B lighting to enhance phenolic accumulation of sweet basil 342
Improving green leafy vegetables cultivation with processing waste of horticultural products as source of potential biostimulants 322
Pitaya, an Attractive Alternative Crop for Mediterranean Region 283
Molecular and physiological responses to salt stress in salinity-sensitive and tolerant Hibiscus rosa-sinensis cultivars 266
Melatonin seed priming improves growth and physio-biochemical aspects of Zinnia elegans under salt stress 247
Effect of UV-B elicitation on spearmint’s (Mentha spicata L.) morpho-physiological traits and secondary metabolites production 236
Role of ethylene in responses of plants to nitrogen availability 230
Biofortification of baby leafy vegetables using nutrient solution containing selenium 225
Quality changes during storage of fresh-cut or intact Swiss chard leafy vegetables 219
Comparison of Soaking Corms with Moringa Leaf Extract Alone or in Combination with Synthetic Plant Growth Regulators on the Growth, Physiology and Vase Life of Sword Lily 219
Biological Contribution of Ornamental Plants for Improving Slope Stability along Urban and Suburban Areas 217
An Evaluation of Different Parameters to Screen Ornamental Shrubs for Salt Spray Tolerance 208
Effect of exogenous application of salt stress and glutamic acid on lettuce (Lactuca sativa L.) 205
Pulse-treatments with thidiazuron and melatonin improve quality and prolong vase-life of Ranunculus asiaticus L. cut flowers 202
Comparison of Greenhouse Energy Requirements for Rose Cultivation in Europe and North Africa 201
Antitranspirant treatment on bean plants to counteract cold stress 200
Method for selecting ornamental species for different shading intensity in urban green spaces 197
Effect of glutamic acid foliar applications on lettuce under water stress 197
Fruit volatilome profiling through GC × GC-ToF-MS and gene expression analyses reveal differences amongst peach cultivars in their response to cold storage 191
Role of GABA in plant growth, development and senescence 186
L’importanza ornamentale e scientifica dell’ibisco (Hibiscus rosa-sinensis L.) fiorito in vaso 184
Identification of potential molecular markers for detection of lengthy chilled storage of Prunus persica L. fruit 178
Effects of Different Light Spectra on Final Biomass Production and Nutritional Quality of Two Microgreens 176
Enhancing the Quality of Two Species of Baby Leaves Sprayed with Moringa Leaf Extract as Biostimulant 172
Towards Nutrition-Sensitive Agriculture: An evaluation of biocontrol effects, nutritional value, and ecological impact of bacterial inoculants 167
The significance and functions of ethylene in flooding stress tolerance in plants 165
New active packaging for improving the shelf life and quality of tomato 161
Assessment of Possible Application of an Atmospheric Pressure Plasma Jet for Shelf Life Extension of Fresh-Cut Salad 160
Biochar: An emerging recipe for designing sustainable horticulture under climate change scenarios 160
Melatonin induces proline, secondary metabolites, sugars and antioxidants activity to regulate oxidative stress and ROS scavenging in salt stressed sword lily 156
Packaging materials and their effect on ruscus quality changes during storage and vase life 153
Multiscale and multidisciplinary method for plant selection to design green urban and peri-urban areas 143
Plant extract improves quality traits of green and red lettuce cultivars 142
Intermittent UV-B irradiation optimizes secondary metabolite production and growth in red rubin basil 138
Short-Term Post-Harvest Stress that Affects Profiles of Volatile Organic Compounds and Gene Expression in Rocket Salad during Early Post-Harvest Senescence 137
Interactive Effects of Drought and Saline Aerosol Stress on Morphological and Physiological Characteristics of Two Ornamental Shrub Species 137
Integrating Cover Crops as a Source of Carbon for Anaerobic Soil Disinfestation 137
Transcriptional Regulation in Rocket Leaves as Affected by Salinity 131
The Contribution of Ornamental Plants to Urban Ecosystem Services 130
Quality Evaluation of Indoor-Grown Microgreens Cultivated on Three Different Substrates 126
The Impact of COVID-19 on Horticulture: Critical Issues and Opportunities Derived from an Unexpected Occurrence 117
Melatonin improves the postharvest life of cut ruscus foliage after a long storage condition 112
Use of microbial inoculants during cultivation maintain the physiological, nutritional and technological quality of fresh-cut romaine lettuce 111
Effect of substrate depth on plant and thermal performances of a light-weight green roof for rural buildings 106
Enhanced growth and photosynthetic efficiency in wild rocket (Diplotaxis tenuifolia L.) following multi-species microalgal biostimulant application 99
Enhancing the ripening profile of 1-methylcyclopropene treated 'Rocha' pear through abscisic acid treatment 94
Physiological and hormonal responses underlying salinity tolerance in wild tomatoes: Insights for cultivated varieties 92
Unlocking the black box of plant biostimulants 87
Influence of LED lamps and biostimulants on the characteristics of Brassicaceae microgreens 80
Recovery of ripening capacity in 'Rocha' pears treated with 1-MCP through the application of 1-NAA: Physiological and molecular analysis insights 77
Effects of Glyoxylic Acid on Metabolism and Ripening of ‘Rocha’ Pears Treated with 1-MCP 72
Preliminary results on the effect of 1-naphthaleneacetic acid on restoring ‘Rocha’ pear ripening treated with 1-MCP 66
Emerging Ornamental Species from South Africa and Australia for Mediterranean Basin 56
Silk sericin as a biostimulant for lettuce (Lactuca sativa L.): Effects of foliar spray and soil drenching under water stress 36
Totale 11.206
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Categoria #
all - tutte 45.270
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 45.270
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022115 0 0 0 18 19 2 13 25 12 12 2 12
2022/2023104 9 8 3 13 17 16 0 13 13 3 6 3
2023/2024246 8 6 13 18 11 5 11 54 15 42 23 40
2024/20252.722 12 19 34 30 162 111 450 532 235 134 667 336
2025/20266.363 376 880 697 657 566 402 637 329 397 429 528 465
2026/20271.215 148 217 295 555 0 0 0 0 0 0 0 0
Totale 11.206