PELLEGRINO, Elisa
 Distribuzione geografica
Continente #
NA - Nord America 9.753
EU - Europa 8.055
AS - Asia 5.141
SA - Sud America 1.192
AF - Africa 175
Continente sconosciuto - Info sul continente non disponibili 33
OC - Oceania 28
Totale 24.377
Nazione #
US - Stati Uniti d'America 9.328
SG - Singapore 2.144
RU - Federazione Russa 1.957
GB - Regno Unito 1.809
CN - Cina 1.509
IT - Italia 1.451
BR - Brasile 985
UA - Ucraina 668
VN - Vietnam 646
DE - Germania 530
DK - Danimarca 421
CA - Canada 336
IE - Irlanda 245
FR - Francia 233
PK - Pakistan 174
FI - Finlandia 171
HK - Hong Kong 150
IN - India 125
PL - Polonia 125
SE - Svezia 121
AR - Argentina 88
NL - Olanda 74
ES - Italia 71
MX - Messico 62
ID - Indonesia 54
BD - Bangladesh 51
ZA - Sudafrica 50
IL - Israele 39
JP - Giappone 38
TR - Turchia 35
EC - Ecuador 34
EU - Europa 32
BE - Belgio 29
CL - Cile 27
CH - Svizzera 26
AU - Australia 25
IR - Iran 25
KE - Kenya 24
IQ - Iraq 20
LT - Lituania 20
AT - Austria 19
CO - Colombia 19
KR - Corea 19
AE - Emirati Arabi Uniti 17
ET - Etiopia 17
EG - Egitto 16
HR - Croazia 15
NG - Nigeria 13
PE - Perù 13
MA - Marocco 12
MY - Malesia 12
PY - Paraguay 11
SA - Arabia Saudita 11
SM - San Marino 11
UZ - Uzbekistan 11
RO - Romania 9
VE - Venezuela 9
CZ - Repubblica Ceca 8
EE - Estonia 8
NP - Nepal 8
TH - Thailandia 8
BJ - Benin 7
DZ - Algeria 7
OM - Oman 7
BY - Bielorussia 6
JO - Giordania 6
KZ - Kazakistan 6
TG - Togo 6
TN - Tunisia 6
AL - Albania 5
DO - Repubblica Dominicana 5
GR - Grecia 5
PH - Filippine 5
CR - Costa Rica 4
GT - Guatemala 4
HN - Honduras 4
PT - Portogallo 4
RS - Serbia 4
TT - Trinidad e Tobago 4
UY - Uruguay 4
AM - Armenia 3
BG - Bulgaria 3
CG - Congo 3
NZ - Nuova Zelanda 3
AZ - Azerbaigian 2
BB - Barbados 2
BH - Bahrain 2
BN - Brunei Darussalam 2
BO - Bolivia 2
CI - Costa d'Avorio 2
CU - Cuba 2
GE - Georgia 2
HU - Ungheria 2
KW - Kuwait 2
LB - Libano 2
LV - Lettonia 2
NO - Norvegia 2
TW - Taiwan 2
ZW - Zimbabwe 2
AF - Afghanistan, Repubblica islamica di 1
Totale 24.360
Città #
Dallas 1.791
Southend 1.404
Singapore 1.160
Beijing 749
Chandler 638
Woodbridge 617
Ashburn 600
Houston 541
Ann Arbor 513
San Mateo 375
Jacksonville 301
Dearborn 268
Pisa 261
Dublin 238
Seattle 217
Fairfield 216
Falls Church 211
Moscow 204
Wilmington 162
Cambridge 154
Ho Chi Minh City 150
Dong Ket 148
Los Angeles 141
Hefei 130
Hong Kong 129
Boardman 125
Beauharnois 117
Portsmouth 111
Stevenage 111
Warsaw 110
Lawrence 104
Brooklyn 100
São Paulo 100
Ottawa 93
New York 92
The Dalles 83
Hanoi 74
Rome 74
Fremont 72
Munich 71
Chicago 68
Helsinki 62
Santa Clara 59
Milan 57
Florence 56
Buffalo 52
Guangzhou 51
Montréal 47
Redwood City 42
Rio de Janeiro 37
Chennai 36
Tel Aviv 35
Atlanta 32
Denver 32
Johannesburg 30
Lahore 29
San Francisco 29
Serra 29
Tokyo 29
Faisalabad 28
Livorno 28
Poplar 28
London 27
Montreal 26
Phoenix 26
Council Bluffs 25
Curitiba 24
Stockholm 24
Genoa 23
San Diego 23
Toronto 23
Belo Horizonte 22
Boston 22
Mexico City 22
Turku 21
Haiphong 20
Brasília 19
Buti 19
Orem 19
Peshawar 19
Frankfurt am Main 18
Norwalk 18
Salt Lake City 18
Paris 17
Turin 17
Brandizzo 16
Islamabad 16
Lucca 16
Bologna 15
Da Nang 15
Foggia 15
Karachi 15
Manchester 15
Madrid 14
Padova 14
Amsterdam 13
Cecina 13
Hangzhou 13
Hanover 13
Lappeenranta 13
Totale 14.359
Nome #
Impact of genetically engineered maize on agronomic, environmental and toxicological traits: a meta-analysis of 21 years of field data 551
Field Inoculation of Bread Wheat with Rhizophagus Irregularis under Organic Farming: Variability in Growth Response and Nutritional Uptake of Eleven Old Genotypes and A Modern Variety 413
Multi-parameter approach to assess short- and long-term effect of olive mill waste water land spreading on soil quality 396
Agricultural abandonment in Mediterranean reclaimed peaty soils: Long-term effects on soil chemical properties, arbuscular mycorrhizas and CO2 flux 343
TILLAGE INTENSIFICATION AFFECTS AMF DIVERSITY, SOC AND ENZYMATIC ACTIVITIES WITHIN SOIL AGGREGATES AT VARIOUS SCALES 343
Restoration Of A Mediterranean Drained Peatland: A Case Study In The Massaciuccoli Lake Basin (Tuscany, Italy). 323
Functional ancient grain bread rich in iron, zinc, flavonoids and alpha lipoic acid attenuates post-ischemic myocardial remodeling in rats 314
Arbuscular mycorrhizal fungi as mediators of ecosystem services related to crop productivity and quality and C equilibrium maintenance. 300
Land-use intensity and host plant simultaneously shape the composition of arbuscular mycorrhizal fungal communities in a Mediterranean drained peatland 299
Changes in soil quality following poplar short-rotation forestry under different cutting cycles. 292
HyLength: a semi-automated digital image analysis tool for measuring the length of roots and fungal hyphae of dense mycelia 287
Effect of preceding crop on the agronomic and economic performance of durum wheat in the transition from conventional to reduced tillage 277
Field inoculation with mycorrhizas and rhizobia greatly increases grain quality of soybean. 276
Agronomic biofortification affects iron and zinc concentration and nutraceuticals in wheat flour and bread. 267
Field inoculation by arbuscular mycorrhizal fungi with contrasting life-history strategies differently affects tomato nutrient uptake and residue decomposition dynamics 263
Multiple Arbuscular Mycorrhizal Fungal Consortia Enhance Yield and Fatty Acids of Medicago sativa: A Two-Year Field Study on Agronomic Traits and Tracing of Fungal Persistence 262
Phylogenetic and multivariate analyses to determine the effect of agricultural land-use intensification and soil physicochemical properties on N-cycling microbial communities in drained Mediterranean peaty soils 261
Restoration Of A Mediterranean Drained Peatland: The Case Study Of The Massaciuccoli Lake Basin (Tuscany, Italy). 261
Restoration of a Mediterranean drained peatland: a case study in the Massaciuccoli Lake Basin (Tuscany, Italy). 259
Biofortification with Iron and Zinc Improves Nutritional and Nutraceutical Properties of Common Wheat Flour and Bread 257
Responses of wheat to arbuscular mycorrhizal fungi: A meta-analysis of field studies from 1975 to 2013 257
Land-use intensity and soil properties shape the composition of fungal communities in Mediterranean peaty soils drained for agricultural purposes 255
Large scale phyto-treatment for ecosystem Restoration: the San Niccolò experiment. 252
Changes in soil aggregation and glomalin-related soil protein content as affected by the arbuscular mycorrhizal fungal species Glomus mosseae and Glomus intraradices. 251
Impact on soil quality of a 10-year-old Short-Rotation Coppice Poplar Stand compared with intensive agricultural and uncultivated systems in a Mediterranean area. 241
A novel DNA marker for field molecular genetic tracing of non-native Funneliformis mosseae inoculants. 241
Plant genotype and inoculation with indigenous arbuscular mycorrhizal (AM) fungi modulate wheat productivity and quality of processed products through changes in the frequency of root AM fungal taxa 236
Impact of olive mill wastewater land spreading on soil chemical and biological properties. 235
Increase of Iron and Zinc Concentration in Grain of Bread Wheat Field-Inoculated with Arbuscular Mycorrhizal Fungi. 235
Root and soil organic matter distribution in mature stands of Arundo donax and Miscanthus × giganteus 231
Composition and structure of arbuscular mycorrhizal fungal communities colonising roots of forage and grain legumes and accompanying plants as revealed by T-RFLP and sequence analyses. 227
Long-term conservation tillage and nitrogen fertilization effects on soil aggregate distribution, nutrient stocks and enzymatic activities in bulk soil and occluded microaggregates 227
Short- and long-term effects of olive mill wastewater land spreading on soil chemical and biological properties 226
Strong increase of durum wheat iron and zinc content by field-inoculation with arbuscular mycorrhizal fungi at different soil nitrogen availabilities 226
Interaction Between Conservation Tillage and Nitrogen Fertilization Shapes Prokaryotic and Fungal Diversity at Different Soil Depths: Evidence From a 23-Year Field Experiment in the Mediterranean Area 224
Frumenti teneri toscani: caratteri nutrizionali e nutraceutici di varietà iscritte al repertorio regionale 222
Agricultural abandonment in Mediterranean reclaimed peaty soils: long-term effects on soil chemical properties, arbuscular mycorrhizas and CO2 flux 218
Temporal trends in extreme rainfall intensity and erosivity in the Mediterranean region: a case study in southern Tuscany, Italy 217
Microbiome structure and interconnection in soil aggregates across conservation and conventional agricultural practices allow to identify main prokaryotic and fungal taxa related to soil functioning 216
Wetland management: microbial composition and structure in a peatland secondary succession. 216
New insights in Mediterranean peatlands: molecular phylotaxonomic diversity of bacteria, fungi, arbuscular mychorrizas and microorganisms linked to N cycle as affected by land use change. 215
Confronto tra la qualità del suolo in SRF di pioppo e in suoli non coltivati rispetto a frumento intensivo. 214
At the root of the wood wide web: self recognition an nonself incompatibility in mycorrhizal networks. 210
EFFECTS OF LAND-USE INTENSIFICATION AND HOST IDENTITY ON ARBUSCULAR MYCORRHIZAL FUNGAL COMMUNITIES IN MEDITERRANEAN PEATY SOILS 210
Interaction between conservation tillage and nitrogen fertilization strongly shapes microbial diversity at different soil depths: a long-term study in the Mediterranean 210
Effective bioremediation of clarithromycin and diclofenac in wastewater by microbes and Arundo donax L 208
Arbuscular mycorrhizal fungal diversity in Mediterranean drained peaty soils is affected by host plant and intensification of agricultural land-use. 202
Biofortification in Tuscany: nutritional and nutraceutical aspects of old wheat genotypes and transferability to bread 201
Author Correction: Impact of genetically engineered maize on agronomic, environmental and toxicological traits: a meta-analysis of 21 years of field data 201
Biodiversity conservation and in situ collection of AM fungi in two mediterranean UNESCO biosphere reserve. 199
Conservation agriculture practices lead to diverse weed communities and higher maize grain yield in Southern Africa 197
Multi-parameter approach to assess short-and long-term effect of olive mill waste water land spreading on soil quality. 195
The crucial role of mulch to enhance the stability and resilience of cropping systems in southern Africa 194
Plant Microbiome for Improving Productivity and Resilience of Crops 193
Forage Rotations Conserve Diversity of Arbuscular Mycorrhizal Fungi and Soil Fertility 192
Selection of infective arbuscular mycorrhizal fungal isolates for field inoculation. 190
The key role of the inoculation by arbuscular mycorrhizal fungi on field crops in the Mediterranean basin. 190
Transcriptional Regulation of Genes Involved in Zinc Uptake, Sequestration and Redistribution Following Foliar Zinc Application to Medicago sativa 189
Diversity of arbuscular mycorrhizal fungi in relation to plant diversity in traditional and intensively managed upland grassland. 188
Determinanti genetici ed ambientali della produzione del frumento duro 187
T-RFLP reliability for detecting composition and structure of arbuscular mycorrhizal communities in roots. 186
T-RFLP reliability for detecting composition and structure of arbuscular mycorrhizal communities in roots. Dimension of Ecology: from global change to molecular ecology. 186
Enhancing ecosystem services in sustainable agriculture: Biofertilization and biofortification of chickpea (Cicer arietinum L.) by arbuscular mycorrhizal fungi 186
Depositi di carbonio e gestione agronomica 185
Conservation agriculture practices drive maize yield by regulating soil nutrient availability, arbuscular mycorrhizas, and plant nutrient uptake 184
Arbuscular mycorrhizal fungi with contrasting life-history strategies differently affect health-promoting compounds in field-grown tomato by changing arbuscule occurrence and mycorrhizal assemblages in roots 183
Field inoculation with a local arbuscular mycorrhizal (AM) fungal consortium promotes sunflower agronomic traits without changing the composition of AM fungi coexisting inside the crop roots 181
Impact of intensive agriculture on arbuscular mychorrizal assemblages and CO2 flux partitiong in a Mediterranean peatland. 181
Field inoculation effectiveness of native and exotic arbuscular mycorrhizal fungi in a Mediterranean agricultural soil. 180
Agronomic Biofortification with Iron and Zinc and inoculation by arbuscular mycorrhizal fungi for the improvement of nutritional and nutraceutical properties of wheat 178
New insights into giant reed biofuel crop: soil chemical and microbial traits under Mediterranean conditions. 177
Functional traits and community structure of arbuscular mycorrhizal fungi in 10-year old rainfead Arundo donax and Miscanthus x giganteus energy crops under Mediterranean conditions 177
Establishment, persistence and effectiveness of arbuscular mycorrhizal fungal inoculants in the field revealed using molecular genetic tracing and measurement of yield components 174
Eukaryotes in soil aggregates across conservation managements: Major roles of protists, fungi and taxa linkages in soil structuring and C stock 174
Occurrence and diversity of arbuscular mycorrhizal fungi colonising off‐season and in‐season weeds and their relationship with maize yield under conservation agriculture 173
The role of microorganisms in iodine biofortification of plants 172
Biostimolanti a base di funghi micorrizici arbuscolari: potenzialità in agricoltura 171
Inoculazione in Campo di Cicer arietinum con FunghiMicorrizici Arbuscolari Nativi e Esotici 171
Selezione di funghi micorrizici arbuscolari per l’inoculazione in campo. 170
Field functional diversity of arbuscular mycorrhizal fungi in a crop rotation of Trifolium alexandrinum and Zea mays. 169
Plants linked by a common arbuscular mycorrhizal fungal hyphal network: zinc transfer and plant and fungal gene expression 169
Miglioramento del suolo e biostabilizzazione dei metalli pesanti mediati da glomalina. 168
Interaction between Tillage and Nitrogen Fertilization on Organic Carbon, Enzymes and Arbuscular Mycorrhizal Fungi in Bulk Soil and Aggregates. 168
Selection of infective arbuscular mycorrhizal fungal isolates for field inoculation 167
Selezione di funghi micorrizici arbuscolari per l'inoculazione in campo 166
Molecular detection of field inoculated exotic arbuscular mycorrhizal fungi. 166
The mycorrhizal pathway of zinc uptake contributes to zinc accumulation in barley and wheat grain 166
Functional diversity of arbuscular mycorrhizal fungal isolates in relation to extraradical mycelial networks. 165
Extraradical mycorrhizal networks as related to functional diversity of arbuscular mycorrhizal fungi 164
Conservation tillage and N fertilization affect soil aggregate distribution, carbon storage and enzymatic activities 163
Celiac disease and non-celiac gluten sensitivity: the success of a Tuscan pasta. 162
Natural biofertilizers for organic agriculture: productivity and nutrient uptake of Medicago sativa inoculated with different arbuscular mycorrhizal fungi 161
Do arbuscular mycorrhizal fungi improve productivity and nutrient uptake of field-grown wheat? A numerical analysis of published field trials from 1975 to 2013 161
Effect of Arbuscular Mycorrhizal Fungal Seed Coating on Grain Protein and Mineral Composition of Old and Modern Bread Wheat Genotypes 160
Multi-parameter approach to assess short- and long-term effect of olive mill wastewater land spreading on soil quality. 158
Confronto tra la qualità del suolo in SRF di pioppo e in suoli non coltivati rispetto a frumento intensivo. 157
Direct transfer of zinc between plants is channelled by common mycorrhizal network of arbuscular mycorrhizal fungi and evidenced by changes in expression of zinc transporter genes in fungus and plant 155
Extraradical mycorrhizal networks as related to functional diversity of arbuscular mycorrhizal fungi. 154
Inter- and Intraspecific Functional Diversity of Arbuscular Mycorrhizal Fungi Living in Symbiosis with Trifolium Alexandrinum and Medicago Sativa 152
Natural biofertilizers for organic agriculture: productivity and nutrient uptake of Medicago sativa inoculated with different arbuscular mycorrhizal fungi. 150
Totale 21.672
Categoria #
all - tutte 118.479
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 118.479


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.528 0 0 0 0 0 269 163 140 204 154 257 341
2021/20221.571 88 332 143 90 17 21 157 304 98 145 42 134
2022/20231.774 121 79 93 233 211 257 19 109 380 106 98 68
2023/2024969 103 48 128 58 91 91 53 75 71 56 72 123
2024/20255.348 35 78 244 197 202 591 822 1.524 350 237 680 388
2025/20267.095 747 1.789 1.377 1.523 1.417 242 0 0 0 0 0 0
Totale 24.652